Color and Finish | Stainless Steel |
---|---|
Installation Type | Built-in |
Total BTU | 96,000 |
BTU per Sq. In | 121 |
Rear Rotisserie Burner | Yes |
Total Cooking Area | 792 Sq. In. |
Stainless Steel Main Burners | Yes |
Firebox Construction | Stainless Steel |
Rotisserie Motor | Optional |
Cooking Grids | Stainless Steel |
Grill Cover | Optional |
Weight | 275 |
Thermometer Type | Analog |
Echelon Diamond E790 Features
- 12 Volt Electric Hot Surface Ignition System with Flash Tubes
- 110 Volt Plug-in Electrical supply with 12 Volt Transformer
- 2 Angled Halogen 12 Volt Internal Oven Lamps
- Backlit Safety Knobs
- Contoured Control Panel
- Master Power Switch
- 4 Zone Backlit Premium Digital Meat & Grill Thermometer in Control Panel
- Wood Chip Smoker Drawer with Dedicated Burner
- Heat Zone Separators
- Convertible Regulator (Nat or LP)
- Stainless Steel Rod Cooking Grids
- Cooking Grid Lifter
- Polished Comfort Touch Control Knobs
- Seamless Double Wall Water Resistant Hood
- All Stainless Steel Construction
- Seamless Welded Lid & Control Panel
- Unique Heavy Gauge Stainless Steel Warming Rack
- Feather Lite Easy Lift Lid
- Recessed Rotisserie Backburner with Cover
- Roller Ball Bearing Rotisserie Supports Super High Torque Motor and Spit Rod with Meat Prongs and Counter Balance
- 16 Gauge Stainless Steel Flavor Grids, Engineered for Durability and Even Heat Distribution
Product Specifications
- 3 Cast Stainless Steel "E" Burners - 96,000 BTU Total
- Lifetime Warranty on Stainless Steel "E" Burners
- Recessed Stainless Steel Rotisserie Backburner - 13,000 BTU Total
- Woodchip Smoker Drawer Burner - 3,000 BTU Total
- Cooking Surface - 36" x 22" (792 sq inches)
- Grill Cut-Out Dimensions - 37" W x 23 1/2" D x 12" H
- Shipping Weight - 275 lbs